Seed to harvest
Year-round scalable production
Create a controlled efficient growing environment
Growers of seed-to-harvest crops, including herbs and leafy greens, face a variety of challenges - rising operational costs, unpredictable weather, fluctuating market demand, and labor shortages - all of which can jeopardise profitability and consistency. Our technology has been built with these challenges in mind and with flexibility at its core.
An IGS Growth Tower provides a stable environment, capable of growing a range of crops. Production can be sped up, slowed down, or even paused to deliver optimal harvests and reduce waste in line with market demand.
Challenges
Common issues facing growers
The IGS advantage
Future proof your seed-to-harvest operation
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Crops currently being grown in an IGS vertical farm
These crops have been successfully grown by our team of plant scientists at our Crop Research Centre in Dundee, Scotland.
Basil
Dill
Coriander
Mint
Leafy greens
Who we help
Forestry
Grow in a precision-controlled environment for the highest quality, locally produced tree seedlings with significantly quicker growth cycles.
Energy producers
Redirect your energy to a vertical farm for a more efficient, stable commercial agreement.
Pharmaceutical
IGS vertical farms can produce high quality, consistent raw materials as inputs for products.
Interested in learning more about our systems?
Discover our resources from blogs and guides to webinars and press releases.